Ristorante Le Calandre has been one of Italy’s three-Michelin-star restaurants since 2003 and has appeared in the “The World’s 50 Best Restaurants” list for over a decade. It serves as the creative heart and research laboratory of the Alajmo group, founded on Max Alajmo’s culinary principles: lightness, depth of flavor, fluidity, and respect for ingredients, all aimed at capturing the true essence of each element.
An original corner of Padua in one of its most charming areas, featuring a small glass veranda overlooking the canal running parallel to Via Savonarola and frescoed walls in the dining room. The passion of Silvia Marolla and Chef Alberto Bovo shines through their fresh, made-to-order seafood cuisine, complemented by attentive and friendly service.
Enotavola, located in the heart of Padua, is a seafood restaurant and wine bar that for over ten years has been offering fresh fish dishes, both classic and contemporary. Chef Giuseppe Vicino crafts seasonal plates that blend seafood flavors, Asian influences, and comforting homemade aromas.
Ai Porteghi Bistrot is a refined and welcoming restaurant located in the heart of Padua’s city center, offering guests an extraordinary culinary experience. With an elegant atmosphere and carefully designed interiors, the bistro provides a gastronomic haven for lovers of fine cuisine.
Located in the historic heart of Padua, within Palazzo Prosdocimi, the restaurant offers a romantic and refined Belle Époque setting, featuring soft lighting, pastel tones, and floral decorations. The dishes present reinterpretations of Venetian tradition with original pairings, accompanied by background music and attentive service.
La Premiata Fabbrica Pizza is a renowned pizzeria located in Bassano del Grappa, celebrated for its high-quality doughs and ingredients, and for its picturesque location near the Ponte Vecchio.
Ca’ 7 offers creative and refined cuisine using seasonal and local ingredients, set in the romantic atmosphere of a Venetian villa with a spacious Italian-style garden.
Ottone Brewery was founded in 1870 by Austrian master brewer Otto Wipflinger, who began brewing, importing and distributing German and Austrian beer, combining it with traditional Tyrolean dishes. Today, the restaurant is both an elegant and typical brewery and a renowned restaurant, where tradition and contemporaneity meet and marry mainly in the culinary offerings. The Navarrino Wipflinger mansion frames it and is still run by the founder's grandchildren.
Located in one of Bassano's most charming squares, the osteria retains the charm of the historic wine bar, with its exposed beams and large counter in the entrance. Attention to detail and a cuisine that pays attention to seasonality and regional products are the hallmarks of the Terraglio. A passion for local cuisine is combined with research: chef Alessandro Bortoli knows how to surprise, with innovative combinations. Small groups can eat in the wine cellar, while, in summer, it is possible to take advantage of the beautiful outdoor seating area. The extensive wine list, with Italian and French proposals, allows you to enjoy a wide selection of wines by the glass.
Opened in December 2010, Palazzo delle Misture is the perfect setting for aperitifs and late-night drinks. The wine list features a variety of selections on tap, with a special focus on historic and newly revived native grape varieties. Gianluca and Andrea Camazzola offer a wide range of cocktails, from classic international favorites to modern creations, including the rediscovery of forgotten cocktails. One room is dedicated to absinthe, where guests can taste historic labels from the late 19th and early 20th centuries as well as absinthe-based cocktails. The menu also includes innovative preparations crafted using modern molecular mixology techniques.
Il Desco, tucked away in a narrow alley in Verona’s historic center between the enchanting Arena and Juliet’s House, just steps from Piazza delle Erbe, has transformed the Renaissance palace it occupies to reflect its own character. The setting is elegant without being ostentatious, welcoming and refined without being fussy. The staff is attentive and present, yet never intrusive. The cuisine honors tradition while enhancing it with modern touches. Since 1981, Il Desco has been a benchmark of Verona’s and Italy’s gastronomic scene.
Giancarlo Perbellini, a three-Michelin-star chef, is a master of cuisine known for exploring new horizons of flavor. Casa Perbellini, his most ambitious venture, continues to evolve, embodying his vision of excellence in dining in Verona.
L’Oste Scuro, founded in 1998 with inspiration from Parisian brasseries, is Verona’s first restaurant dedicated to wild seafood, featuring premium products such as oysters, caviar, and lobsters. The cuisine highlights high-quality ingredients, while a young and attentive staff ensures a pleasant and relaxing dining experience.
In the heart of Verona, within the historic Corte Sgarzerie, La Loggia Bistrò offers an informal yet refined dining experience. High-quality ingredients and creativity come together to create dishes that are as visually appealing as they are delicious.
Flego is a historic pastry shop in Verona, renowned for its sweet tradition and innovative creations. Founded over 70 years ago, it is celebrated for the quality of its products, crafted with carefully selected ingredients and artisanal expertise, ranging from classic Veronese pastries to more contemporary offerings.
Founded in 1918 and located at Via Daniele Manin 11 in Padua, Antica Drogheria Caberlotto is a historic reference point for Italian gastronomic tradition. It offers a refined selection of spices, teas, sweets, wines, liqueurs, and artisanal products, alongside high-quality raw ingredients such as flours and roasted coffee.
A place where passion for flavor meets dedication to quality, carrying forward for over a century the authentic taste of tradition.
Located at Galleria Europa 5, in the heart of Padua’s historic center, Claire has been a reference point for high-quality writing instruments for over 40 years. In addition to pens, the store offers a carefully curated selection of personal accessories, professional bags, desk items, and writing sets, combining elegance, functionality, and a passion for detail.
CENERE G.B. was founded in 1954 as a hawker business selling haberdashery items, straw bags and hats. Soon, however, Mr. Giovanni Bortolo Cenere, attracted by the burgeoning clothing markets in the squares of Paris, London, and New York, decides to turn his business around. Thus, in 1961 a new clothing store was born in Bassano del Grappa, inside which, research, new perspectives and continuous updates are the elements that characterize it and great national and international brands and labels.
Le Bolle was revealed to the general public in 2004, on the occasion of the 225th anniversary of the company's founding. A modern work of architecture designed by Massimiliano Fuksas that evokes the alchemy of distillation and that, together with the Grapperia di Bassano, tells of the love for the territory and enhances its potential. A work projected into the future that stands within the company park, designed by Pietro Porcinai in the early 1980s, Bolle was created as a research laboratory and a space to promote the culture of grappa through events and guided tours.
Located in the heart of Bassano del Grappa, Le Ceramiche di Bassano is a craft workshop that for over 40 years has been transforming Venetian ceramic tradition into extraordinary creations. Each piece is handmade, using techniques passed down through generations and reinterpreted with a contemporary touch. The balance of art, functionality, and design makes every item unique, an authentic expression of Italian craftsmanship and a testament to the deep cultural and elegant heritage of the Veneto region.
Founded in 1957 in Bassano del Grappa, Tassotti carries forward the legacy of the historic Remondini printing house, keeping the tradition of decorative paper alive. The company produces artistic papers, stationery items, and design objects, combining craftsmanship, innovation, and sustainability.
Recognized internationally, Tassotti represents an Italian excellence that transforms paper into a true form of art.
Villa Della Torre Allegrini, located in Fumane di Valpolicella and designed by master Giulio Romano, is, since 2008, a venue for cultural events and pleasant food and wine experiences. An absolutely unique building, built at the height of the Renaissance according to the model of the Roman domus antiqua, it is now home to the Allegrini winery, among the most prestigious wine producers in Italy and the world, a point of excellence for Amarone.
Located at Vicolo Scudo di Francia 7 in Verona, Macondo is a multibrand concept store dedicated to contemporary luxury. It offers men’s and women’s collections that combine established brands and emerging designers, selected for their style, quality, and personality.
Meticulously curated and always in tune with trends, Macondo is a key destination in Verona for those seeking a sophisticated, modern, and distinctive style.
Luxury Perfumes is an Italian brand with extensive experience in niche perfumery and high-end cosmetics. Its roots lie in Maison 22 Parfums, the artistic perfumery born within Maison 22 Esthetique in Verona, which marked the beginning of a journey dedicated to olfactory excellence.
Today, Luxury Perfumes continues the same passion for beauty and quality, offering a refined selection of fragrances and exclusive cosmetic products.
The most renowned fashion brands (and more) at discounts ranging from 35% to 70%. All set within the stunning architectural setting of the luxury shopping village, adorned with mosaics and frescoes inspired by Venetian and Treviso palaces, featuring bars and restaurants, a children’s play area, free parking, and over 150 outlet stores.
Some examples include Prada, Gucci, Armani, Fendi, Polo Ralph Lauren, Roberto Cavalli, Jil Sander, and Paul Smith, as well as Nike, The North Face, and many others.
The territory of Vicenza and the nearby Verona, Padua, and Bassano del Grappa offers numerous opportunities for leisure and enrichment.
A journey or a stay in these ancient lands, rich with history, provides the chance to discover some of the most celebrated gems of Italy, where culture and local traditions meet, from the rolling hills to the art-filled cities.
Vicenza’s museums represent a heritage of art, history, and architecture of international significance. From the masterpieces of Palladian Renaissance to the civic and diocesan collections, the city offers a cultural itinerary that celebrates the tradition and identity of the territory.
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